Cutting Edge Cultures
Cutting edge cultures easy kefir starter Kefir is a cultured drink,
traditionally made by adding kefir grains to various types of milk. We have
gone a step further and freeze dried the kefir grains into a powder to make
the process into easy kefir. It’s fun and very easy to make! Kefir is a
fantastic source of many nutrients, supplying you with calcium, magnesium,
vitamins k and b and billions of friendly microbes that help your micro-biome
thrive and flourish. Kefir is even more potent than yogurt, with its numerous
beneficial strains of organisms. Over a period of 24 hours or so, the
microorganisms in easy kefir multiply and ferment the natural sugars in the
milk, turning it into kefir. Kefir helps boost the immune system, replenishes
the body with good bacteria after antibiotic use, is great for those who are
lactose in tolerate, and helps to reduce or eliminate colds and flu illnesses,
and so much more. Simple to make: add one packet to a quart of your choice of
milk. Let it culture for 24 hours and you have a delicious pourable drink.
Hippocrates stated that all diseases begin in the gut. Kefir is the perfect
remedy to bring the gut back into balance.
Cutting Edge Cultures Easy Kefir Starter Culture, 4 Pack, 20g
Regular price
$ 22.55
- Kefir is a cultured drink, traditionally made by adding kefir grains to various types of milk
- It's fun and very easy to make! Kefir is a fantastic source of many nutrients
- Kefir is even more potent than yogurt, with its numerous beneficial strains of organisms
- Kefir helps boost the immune system, replenishes the body with good bacteria after antibiotic use
- Simple to make: add one packet to a quart of your choice of milk, let it culture for 24 hours and you have a delicious pourable drink
Cutting edge cultures easy kefir starter Kefir is a cultured drink,
traditionally made by adding kefir grains to various types of milk. We have
gone a step further and freeze dried the kefir grains into a powder to make
the process into easy kefir. It’s fun and very easy to make! Kefir is a
fantastic source of many nutrients, supplying you with calcium, magnesium,
vitamins k and b and billions of friendly microbes that help your micro-biome
thrive and flourish. Kefir is even more potent than yogurt, with its numerous
beneficial strains of organisms. Over a period of 24 hours or so, the
microorganisms in easy kefir multiply and ferment the natural sugars in the
milk, turning it into kefir. Kefir helps boost the immune system, replenishes
the body with good bacteria after antibiotic use, is great for those who are
lactose in tolerate, and helps to reduce or eliminate colds and flu illnesses,
and so much more. Simple to make: add one packet to a quart of your choice of
milk. Let it culture for 24 hours and you have a delicious pourable drink.
Hippocrates stated that all diseases begin in the gut. Kefir is the perfect
remedy to bring the gut back into balance.